Thanks to everyone who braved the rain and visited Barnard Castle Farmers' Market today, we really appreciate your support. I make no excuses for posting my favourite after market dinner, perfect after a 7am start. Scallops from Creative Seafoods, Local Fish Delivery , roast and pureed cauliflower, chorizo crumb, and black pudding from Stoneygate Farm , with black pudding bloomer from Breaking Bread Durham